Bills/S. 3099

DIRECT Act of 2025

DIRECT Act of 2025

In CommitteeAgricultureSenateSenate Bill · 119th Congress
Bill Progress · Senate
Introduced
Committee
Passed House
Passed Senate
Passed Both
Signed

Plain Language Summary

# DIRECT Act of 2025 - Plain Language Summary **What the Bill Does:** The DIRECT Act would allow meat and poultry products inspected by state authorities to be sold online and shipped directly to customers' homes across state lines. Currently, state-inspected meat and poultry can only be sold within the same state unless a state joins a separate federal program. This bill would remove that restriction, letting local butchers, farms, and restaurants ship their products nationwide to consumers. **Key Details and Who It Affects:** The bill includes safeguards: shipments would be limited to household consumers in typical retail amounts (for example, no more than 300 pounds of beef per order) and wouldn't apply to exports.

This change primarily affects small meat producers and local retailers who want to expand their customer base beyond their state's borders, as well as consumers who want access to state-inspected meat products from other regions. Large commercial meat producers already have federal inspection and can ship nationwide. **Current Status:** The bill was introduced in the 119th Congress by Senator Roger Marshall (R-KS) and is currently in committee, meaning it hasn't been voted on yet and remains in the early stages of the legislative process.

CRS Official Summary

Direct Interstate Retail Exemption for Certain Transactions Act of 2025 or the DIRECT Act of 2025This bill allows meat and poultry products inspected by State Meat and Poultry Inspection programs to be sold by retail stores, restaurants, or similar retail-type establishments over the internet and shipped by a carrier in commerce (other than for export to a foreign country). The state-inspected meat and poultry products must be shipped directly to household consumers and in normal retail quantities (e.g., do not exceed 300 pounds for beef, 100 pounds for pork, and 27.5 pounds for lamb).As background, under the inspection programs, the Department of Agriculture Food Safety and Inspection Service allows states that meet certain requirements to inspect meat and poultry. The state-inspected products are currently limited to intrastate commerce, unless a state opts into a separate Cooperative Interstate Shipment Program.

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Latest Action

November 4, 2025

Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.

Sponsor

R
2 cosponsors

Key Dates

Introduced
November 4, 2025
Last Updated
November 4, 2025
Read Full Text on Congress.gov →
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